The Influence of Concentration and Temperature on the Formation of γ-Oryzanol + β-Sitosterol Tubules in Edible Oil Organogels

The gelation process of mixtures of γ-oryzanol and sitosterol structurants in sunflower oil was studied using light scattering, rheology, and micro-scanning calorimetry (Micro-DSC). The relation between temperature and the critical aggregation concentration (CAC) of tubule formation of γ-oryzanol an...

Descripción completa

Detalles Bibliográficos
Autores principales: Sawalha, Hassan, Venema, Paul, Bot, Arjen, Flöter, Eckhard, van der Linden, Erik
Formato: Texto
Lenguaje:English
Publicado: Springer US 2010
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3034889/
https://www.ncbi.nlm.nih.gov/pubmed/21423326
http://dx.doi.org/10.1007/s11483-010-9169-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3034889/
https://www.ncbi.nlm.nih.gov/pubmed/21423326
http://dx.doi.org/10.1007/s11483-010-9169-9

Ejemplares similares