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Folic acid supplementation before and during pregnancy in the Newborn Epigenetics STudy (NEST)
BACKGROUND: Folic acid (FA) added to foods during fortification is 70-85% bioavailable compared to 50% of folate occurring naturally in foods. Thus, if FA supplements also are taken during pregnancy, both mother and fetus can be exposed to FA exceeding the Institute of Medicine's recommended to...
Autores principales: | Hoyo, Cathrine, Murtha, Amy P, Schildkraut, Joellen M, Forman, Michele R, Calingaert, Brian, Demark-Wahnefried, Wendy, Kurtzberg, Joanne, Jirtle, Randy L, Murphy, Susan K |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2011
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3038155/ https://www.ncbi.nlm.nih.gov/pubmed/21255390 http://dx.doi.org/10.1186/1471-2458-11-46 |
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