Relationship Between Gastroesophageal Reflux Symptoms and Dietary Factors in Korea

BACKGROUND/AIMS: The incidence of gastroesophageal reflux disease (GERD) is increasing in Korea. The aim of this study was to evaluate the relationship between GERD symptoms and dietary factors in Korea. METHODS: From January 2007 to April 2008, 162 subjects were enrolled (81 in GERD group and 81 in...

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Detalles Bibliográficos
Autores principales: Song, Ji Hyun, Chung, Su Jin, Lee, Jun Haeng, Kim, Young-Ho, Chang, Dong Kyung, Son, Hee Jung, Kim, Jae J, Rhee, Jong Chul, Rhee, Poong-Lyul
Formato: Texto
Lenguaje:English
Publicado: Korean Society of Neurogastroenterology and Motility 2011
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3042219/
https://www.ncbi.nlm.nih.gov/pubmed/21369492
http://dx.doi.org/10.5056/jnm.2011.17.1.54

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3042219/
https://www.ncbi.nlm.nih.gov/pubmed/21369492
http://dx.doi.org/10.5056/jnm.2011.17.1.54

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