Evaluation of Factors Contributing to Excessive Nitrate Accumulation in Fodder Crops Leading to Ill-Health in Dairy Animals

A study was conducted to estimate nitrate content in commonly used fodder crops, viz., berseem (Trifolium alexandrinum), bajra (Pennisetum glaucum), maize (Zea mays), oats (Avena sativa), sorghum (Sorghum vulgare) and toriya (Brassica napus), collected from the fields of different villages of Punjab...

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Detalles Bibliográficos
Autores principales: Sidhu, P. K., Bedi, G. K., Meenakshi, Mahajan, V., Sharma, S., Sandhu, K. S., Gupta, M. P.
Formato: Texto
Lenguaje:English
Publicado: Medknow Publications 2011
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3052579/
https://www.ncbi.nlm.nih.gov/pubmed/21430916
http://dx.doi.org/10.4103/0971-6580.75848

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3052579/
https://www.ncbi.nlm.nih.gov/pubmed/21430916
http://dx.doi.org/10.4103/0971-6580.75848

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