Inadequate physician knowledge of the effects of diet on blood lipids and lipoproteins.

BACKGROUND: To assess the nutrition knowledge of physicians on the basic effects of diet on blood lipids and lipoproteins. METHODS: Anonymous mailed dietary knowledge surveys to 6000 randomly selected physicians in the United States licensed in either Internal Medicine or Cardiology. RESULTS: Respon...

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Detalles Bibliográficos
Autores principales: Flynn, Mary, Sciamanna, Christopher, Vigilante, Kevin
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2003
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC305367/
https://www.ncbi.nlm.nih.gov/pubmed/14641920
http://dx.doi.org/10.1186/1475-2891-2-19

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC305367/
https://www.ncbi.nlm.nih.gov/pubmed/14641920
http://dx.doi.org/10.1186/1475-2891-2-19

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