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Determination of some phenolic compounds in Crocus sativus L. corms and its antioxidant activities study

It is well known that phenolic compounds are constituents of many plants. In this study, the total phenolics content in Crocus sativus L. corms in dormancy and waking stages were determined by the Folin-Ciocalteu method. Analysis was carried out by gas chromatography-mass spectrometry (GC-MS) after...

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Detalles Bibliográficos
Autores principales: Esmaeili, N, Ebrahimzadeh, H, Abdi, K, Safarian, S
Formato: Texto
Lenguaje:English
Publicado: Medknow Publications 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3065162/
https://www.ncbi.nlm.nih.gov/pubmed/21472084
http://dx.doi.org/10.4103/0973-1296.75906