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Food for thought: an exploratory study of how physicians experience poor workplace nutrition
BACKGROUND: Nutrition is often a casualty of the busy work day for physicians. We aimed to explore physicians' views of their nutrition in the workplace including their perceptions of the impact of inadequate nutrition upon their personal wellness and their professional performance. METHODS: Th...
Autores principales: | , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2011
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3068081/ https://www.ncbi.nlm.nih.gov/pubmed/21333008 http://dx.doi.org/10.1186/1475-2891-10-18 |