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Tomatoes, lycopene-containing foods and cancer risk

Detalles Bibliográficos
Autores principales:	Lippi, G, Targher, G
Formato:	Texto
Lenguaje:	English
Publicado:	Nature Publishing Group 2011
Materias:	Letter to the Editor
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3068500/ https://www.ncbi.nlm.nih.gov/pubmed/21343935 http://dx.doi.org/10.1038/bjc.2011.59

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