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Anti-inflammatory effect of the water fraction from hawthorn fruit on LPS-stimulated RAW 264.7 cells
The hawthorn fruit (Crataegus pinnatifida Bunge var. typica Schneider) is used as a traditional medicine in Korea. The objective of this study was to understand the mechanisms of the anti-inflammatory effects of the water fractionated portion of hawthorn fruit on a lipopolysaccharide (LPS)-stimulate...
Autores principales: | , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2011
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3085797/ https://www.ncbi.nlm.nih.gov/pubmed/21556222 http://dx.doi.org/10.4162/nrp.2011.5.2.101 |