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Epicardial Fat and Its Association with Cardiovascular Risk: A Cross-Sectional Observational Study
BACKGROUND: The association between visceral obesity and cardiovascular risk has been well described. Some studies show a proportional relationship between the presence of visceral obesity and epicardial fat. Measuring the amount of epicardial adipose tissue (EAT) can be a novel parameter that is in...
| Autores principales: | , , , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Medknow Publications
2010
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3089830/ https://www.ncbi.nlm.nih.gov/pubmed/21577377 http://dx.doi.org/10.4103/1995-705X.76801 |