Cereal based diets modulate some markers of oxidative stress and inflammation in lean and obese Zucker rats

BACKGROUND: The potential of cereals with high antioxidant capacity for reducing oxidative stress and inflammation in obesity is unknown. This study investigated the impact of wheat bran, barley or a control diet (α-cellulose) on the development of oxidative stress and inflammation in lean and obese...

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Detalles Bibliográficos
Autores principales: Belobrajdic, Damien P, Lam, Yan Y, Mano, Mark, Wittert, Gary A, Bird, Anthony R
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3108278/
https://www.ncbi.nlm.nih.gov/pubmed/21535898
http://dx.doi.org/10.1186/1743-7075-8-27

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3108278/
https://www.ncbi.nlm.nih.gov/pubmed/21535898
http://dx.doi.org/10.1186/1743-7075-8-27

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