Echium acanthocarpum hairy root cultures, a suitable system for polyunsaturated fatty acid studies and production

BACKGROUND: The therapeutic and health promoting role of highly unsaturated fatty acids (HUFAs) from fish, i.e. eicosapentaenoic acid (EPA, 20:5n-3) and docosahexaenoic acid (DHA, 22:6n-3) are well known. These same benefits may however be shared by some of their precursors, the polyunsaturated fatt...

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Detalles Bibliográficos
Autores principales: Cequier-Sánchez, Elena, Rodríguez, Covadonga, Dorta-Guerra, Roberto, Ravelo, Ángel G, Zárate, Rafael
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3114721/
https://www.ncbi.nlm.nih.gov/pubmed/21524311
http://dx.doi.org/10.1186/1472-6750-11-42

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3114721/
https://www.ncbi.nlm.nih.gov/pubmed/21524311
http://dx.doi.org/10.1186/1472-6750-11-42

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