Body Mass Index Is Associated with Dietary Patterns and Health Conditions in Georgia Centenarians

Associations between body mass index (BMI) and dietary patterns and health conditions were explored in a population-based multiethnic sample of centenarians from northern Georgia. BMI ≤20 and ≥25 was prevalent in 30.9% and 25.3% of study participants, respectively. In a series of logistic regression...

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Detalles Bibliográficos
Autores principales: Hausman, Dorothy B., Johnson, Mary Ann, Davey, Adam, Poon, Leonard W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE-Hindawi Access to Research 2011
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3124838/
https://www.ncbi.nlm.nih.gov/pubmed/21748003
http://dx.doi.org/10.4061/2011/138015

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3124838/
https://www.ncbi.nlm.nih.gov/pubmed/21748003
http://dx.doi.org/10.4061/2011/138015

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