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Is proximity to a food retail store associated with diet and BMI in Glasgow, Scotland?
BACKGROUND: Access to healthy food is often seen as a potentially important contributor to diet. Policy documents in many countries suggest that variations in access contribute to inequalities in diet and in health. Some studies, mostly in the USA, have found that proximity to food stores is associa...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2011
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3128028/ https://www.ncbi.nlm.nih.gov/pubmed/21663674 http://dx.doi.org/10.1186/1471-2458-11-464 |