Cellulolytic Enzymes Production via Solid-State Fermentation: Effect of Pretreatment Methods on Physicochemical Characteristics of Substrate

We investigated the effect of pretreatment on the physicochemical characteristics—crystallinity, bed porosity, and volumetric specific surface of soybean hulls and production of cellulolytic enzymes in solid-state fermentation of Trichoderma reesei and Aspergillus oryzae cultures. Mild acid and alka...

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Detalles Bibliográficos
Autores principales: Brijwani, Khushal, Vadlani, Praveen V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE-Hindawi Access to Research 2011
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3132495/
https://www.ncbi.nlm.nih.gov/pubmed/21755043
http://dx.doi.org/10.4061/2011/860134

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3132495/
https://www.ncbi.nlm.nih.gov/pubmed/21755043
http://dx.doi.org/10.4061/2011/860134

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