Immobilization of a Commercial Lipase from Penicillium camembertii (Lipase G) by Different Strategies

The objective of this work was to select the most suitable procedure to immobilize lipase from Penicillium camembertii (Lipase G). Different techniques and supports were evaluated, including physical adsorption on hydrophobic supports octyl-agarose, poly(hydroxybutyrate) and Amberlite resin XAD-4; i...

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Detalles Bibliográficos
Autores principales: Mendes, Adriano A., Freitas, Larissa, de Carvalho, Ana Karine F., de Oliveira, Pedro C., de Castro, Heizir F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE-Hindawi Access to Research 2011
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3147009/
https://www.ncbi.nlm.nih.gov/pubmed/21811674
http://dx.doi.org/10.4061/2011/967239

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3147009/
https://www.ncbi.nlm.nih.gov/pubmed/21811674
http://dx.doi.org/10.4061/2011/967239

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