Foodborne norovirus outbreak: the role of an asymptomatic food handler

BACKGROUND: In July 2005 an outbreak of acute gastroenteritis occurred on a residential summer camp in the province of Barcelona (northeast of Spain). Forty-four people were affected among residents and employees. All of them had in common a meal at lunch time on 13 July (paella, round of beef and f...

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Detalles Bibliográficos
Autores principales: Barrabeig, Irene, Rovira, Ariadna, Buesa, Javier, Bartolomé, Rosa, Pintó, Rosa, Prellezo, Hortènsia, Domínguez, Àngela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2010
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3161355/
https://www.ncbi.nlm.nih.gov/pubmed/20843351
http://dx.doi.org/10.1186/1471-2334-10-269

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3161355/
https://www.ncbi.nlm.nih.gov/pubmed/20843351
http://dx.doi.org/10.1186/1471-2334-10-269

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