Effects of Mushroom and Chicory Extracts on the Physiology and Shape of Prevotella intermedia, a Periodontopathogenic Bacterium

Contrary to the common assumption that food has a negative impact on oral health, research has shown that several foods contain a number of components with antibacterial and antiplaque activity. These natural compounds may be useful for improving daily oral hygiene. In this study we evaluate the mod...

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Detalles Bibliográficos
Autores principales: Signoretto, Caterina, Marchi, Anna, Bertoncelli, Anna, Burlacchini, Gloria, Tessarolo, Francesco, Caola, Iole, Pezzati, Elisabetta, Zaura, Egija, Papetti, Adele, Lingström, Peter, Pratten, Jonathan, Spratt, David A., Wilson, Michael, Canepari, Pietro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2011
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3170907/
https://www.ncbi.nlm.nih.gov/pubmed/21918594
http://dx.doi.org/10.1155/2011/635348

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3170907/
https://www.ncbi.nlm.nih.gov/pubmed/21918594
http://dx.doi.org/10.1155/2011/635348

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