Supermarket Healthy Eating for Life (SHELf): protocol of a randomised controlled trial promoting healthy food and beverage consumption through price reduction and skill-building strategies

BACKGROUND: In the context of rising food prices, there is a need for evidence on the most effective approaches for promoting healthy eating. Individually-targeted behavioural interventions for increasing food-related skills show promise, but are unlikely to be effective in the absence of structural...

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Detalles Bibliográficos
Autores principales: Ball, Kylie, McNaughton, Sarah A, Mhurchu, Cliona Ni, Andrianopoulos, Nick, Inglis, Victoria, McNeilly, Briohny, Le, Ha ND, Leslie, Deborah, Pollard, Christina, Crawford, David
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Study Protocol
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3186753/
https://www.ncbi.nlm.nih.gov/pubmed/21936957
http://dx.doi.org/10.1186/1471-2458-11-715

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3186753/
https://www.ncbi.nlm.nih.gov/pubmed/21936957
http://dx.doi.org/10.1186/1471-2458-11-715

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