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Supermarket Healthy Eating for Life (SHELf): protocol of a randomised controlled trial promoting healthy food and beverage consumption through price reduction and skill-building strategies
BACKGROUND: In the context of rising food prices, there is a need for evidence on the most effective approaches for promoting healthy eating. Individually-targeted behavioural interventions for increasing food-related skills show promise, but are unlikely to be effective in the absence of structural...
Autores principales: | Ball, Kylie, McNaughton, Sarah A, Mhurchu, Cliona Ni, Andrianopoulos, Nick, Inglis, Victoria, McNeilly, Briohny, Le, Ha ND, Leslie, Deborah, Pollard, Christina, Crawford, David |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2011
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3186753/ https://www.ncbi.nlm.nih.gov/pubmed/21936957 http://dx.doi.org/10.1186/1471-2458-11-715 |
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