Nigerian foodstuffs with prostate cancer chemopreventive polyphenols

Dietary polyphenols are antioxidants that can scavenge biological free radicals, and chemoprevent diseases with biological oxidation as their main etiological factor. In this paper, we review our laboratory data vis-ὰ-vis available literature on prostate cancer chemopreventive substances in Nigerian...

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Detalles Bibliográficos
Autor principal: Atawodi, Sunday Eneojo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Proceedings
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3194188/
https://www.ncbi.nlm.nih.gov/pubmed/21992488
http://dx.doi.org/10.1186/1750-9378-6-S2-S9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3194188/
https://www.ncbi.nlm.nih.gov/pubmed/21992488
http://dx.doi.org/10.1186/1750-9378-6-S2-S9

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