Phytoestrogen consumption from foods and supplements and epithelial ovarian cancer risk: a population-based case control study

BACKGROUND: While there is extensive literature evaluating the impact of phytoestrogen consumption on breast cancer risk, its role on ovarian cancer has received little attention. METHODS: We conducted a population-based case-control study to evaluate phytoestrogen intake from foods and supplements...

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Detalles Bibliográficos
Autores principales: Bandera, Elisa V, King, Melony, Chandran, Urmila, Paddock, Lisa E, Rodriguez-Rodriguez, Lorna, Olson, Sara H
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3196697/
https://www.ncbi.nlm.nih.gov/pubmed/21943063
http://dx.doi.org/10.1186/1472-6874-11-40

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3196697/
https://www.ncbi.nlm.nih.gov/pubmed/21943063
http://dx.doi.org/10.1186/1472-6874-11-40

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