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Glycemia and peak incremental indices of six popular fruits in Taiwan: healthy and Type 2 diabetes subjects compared

The aim of this study was to evaluate the glycemic index and peak incremental indices of six popular fruits in Taiwan, comparing healthy subjects (n = 20) and patients with Type 2 diabetes (n = 17). The six kinds of fruits tested were grapes, Asian pears, guavas, golden kiwifruit, lychees and banana...

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Detalles Bibliográficos
Autores principales: Chen, Ya-Yen, Wu, Pin-Ching, Weng, Shuen-Fu, Liu, Jen-Fang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: the Society for Free Radical Research Japan 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3208016/
https://www.ncbi.nlm.nih.gov/pubmed/22128219
http://dx.doi.org/10.3164/jcbn.11-11