End point prick test: could this new test be used to predict the outcome of oral food challenge in children with cow's milk allergy?

BACKGROUND: Cow's milk allergy (CMA) is the most frequent food allergy in childhood; the trend of CMA is often characterized by a progressive improvement to achieve tolerance in the first 4 to 5 years of life. It has been observed that specific IgE (sIgE) towards cow's milk proteins decrea...

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Detalles Bibliográficos
Autores principales: Bellini, Federica, Ricci, Giampaolo, Dondi, Arianna, Piccinno, Valentina, Angelini, Federico, Pession, Andrea
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3220633/
https://www.ncbi.nlm.nih.gov/pubmed/22053846
http://dx.doi.org/10.1186/1824-7288-37-52

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3220633/
https://www.ncbi.nlm.nih.gov/pubmed/22053846
http://dx.doi.org/10.1186/1824-7288-37-52

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