Effects of freeze-dried cranberry powder on serum lipids and inflammatory markers in lipopolysaccharide treated rats fed an atherogenic diet

This study investigated the effects of freeze-dried cranberry powder on anti-inflammation and lipid profiles of lipopolysaccharide (LPS)-treated rats fed an atherogenic diet for 6 weeks. Forty Sprague-Dawley male rats (6-weeks-old) were equally divided into the following five groups: 1) normal diet...

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Detalles Bibliográficos
Autores principales: Kim, Mi Joung, Ohn, Jeong, Kim, Jung Hee, Kwak, Ho-Kyung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2011
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3221825/
https://www.ncbi.nlm.nih.gov/pubmed/22125677
http://dx.doi.org/10.4162/nrp.2011.5.5.404

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3221825/
https://www.ncbi.nlm.nih.gov/pubmed/22125677
http://dx.doi.org/10.4162/nrp.2011.5.5.404

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