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Effects of α-lipoic acid and L-carnosine supplementation on antioxidant activities and lipid profiles in rats

α-Lipoic acid and L-carnosine are powerful antioxidants and are often used as a health supplement and as an ergogenic aid. The objective of this study was to investigate the effects of α-lipoic acid and/or L-carnosine supplementation on antioxidant activity in serum, skin, and liver of rats and bloo...

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Detalles Bibliográficos
Autores principales: Kim, Mi Young, Kim, Eun Jin, Kim, Young-Nam, Choi, Changsun, Lee, Bog-Hieu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3221827/
https://www.ncbi.nlm.nih.gov/pubmed/22125679
http://dx.doi.org/10.4162/nrp.2011.5.5.421