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Effects of α-lipoic acid and L-carnosine supplementation on antioxidant activities and lipid profiles in rats
α-Lipoic acid and L-carnosine are powerful antioxidants and are often used as a health supplement and as an ergogenic aid. The objective of this study was to investigate the effects of α-lipoic acid and/or L-carnosine supplementation on antioxidant activity in serum, skin, and liver of rats and bloo...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2011
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3221827/ https://www.ncbi.nlm.nih.gov/pubmed/22125679 http://dx.doi.org/10.4162/nrp.2011.5.5.421 |