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Utilization of dietary glucose in the metabolic syndrome
This review is focused on the fate of dietary glucose under conditions of chronically high energy (largely fat) intake, evolving into the metabolic syndrome. We are adapted to carbohydrate-rich diets similar to those of our ancestors. Glucose is the main energy staple, but fats are our main energy r...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2011
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3225301/ https://www.ncbi.nlm.nih.gov/pubmed/22029632 http://dx.doi.org/10.1186/1743-7075-8-74 |