Sensing the Structural Differences in Cellulose from Apple and Bacterial Cell Wall Materials by Raman and FT-IR Spectroscopy

Raman and Fourier Transform Infrared (FT-IR) spectroscopy was used for assessment of structural differences of celluloses of various origins. Investigated celluloses were: bacterial celluloses cultured in presence of pectin and/or xyloglucan, as well as commercial celluloses and cellulose extracted...

Descripción completa

Detalles Bibliográficos
Autores principales: Szymańska-Chargot, Monika, Cybulska, Justyna, Zdunek, Artur
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2011
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3231429/
https://www.ncbi.nlm.nih.gov/pubmed/22163913
http://dx.doi.org/10.3390/s110605543

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3231429/
https://www.ncbi.nlm.nih.gov/pubmed/22163913
http://dx.doi.org/10.3390/s110605543

Ejemplares similares