Enhancing the stress responses of probiotics for a lifestyle from gut to product and back again

Before a probiotic bacterium can even begin to fulfill its biological role, it must survive a battery of environmental stresses imposed during food processing and passage through the gastrointestinal tract (GIT). Food processing stresses include extremes in temperature, as well as osmotic, oxidative...

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Detalles Bibliográficos
Autores principales: Mills, Susan, Stanton, Catherine, Fitzgerald, Gerald F, Ross, R Paul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Proceedings
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3231925/
https://www.ncbi.nlm.nih.gov/pubmed/21995734
http://dx.doi.org/10.1186/1475-2859-10-S1-S19

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3231925/
https://www.ncbi.nlm.nih.gov/pubmed/21995734
http://dx.doi.org/10.1186/1475-2859-10-S1-S19

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