Pu-erh Tea Inhibits Tumor Cell Growth by Down-Regulating Mutant p53

Pu-erh tea is a kind of fermented tea with the incorporation of microorganisms’ metabolites. Unlike green tea, the chemical characteristics and bioactivities of Pu-erh tea are still not well understood. Using water extracts of Pu-erh tea, we analyzed the tumor cell growth inhibition activities on se...

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Detalles Bibliográficos
Autores principales: Zhao, Lanjun, Jia, Shuting, Tang, Wenru, Sheng, Jun, Luo, Ying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2011
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3233424/
https://www.ncbi.nlm.nih.gov/pubmed/22174618
http://dx.doi.org/10.3390/ijms12117581

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3233424/
https://www.ncbi.nlm.nih.gov/pubmed/22174618
http://dx.doi.org/10.3390/ijms12117581

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