Fatty Acid Composition and Antioxidant Activity of Tea (Camellia sinensis L.) Seed Oil Extracted by Optimized Supercritical Carbon Dioxide

Seeds are another product in addition to leaves (raw materials for teas) of tea (Camellia sinensis L.) plant. The great increase of tea consumption in recent years raises the challenge of finding commercial applications for tea seeds. In the present study, supercritical carbon dioxide (SC-CO(2)) ext...

Descripción completa

Detalles Bibliográficos
Autores principales: Wang, Yuefei, Sun, Da, Chen, Hao, Qian, Lisheng, Xu, Ping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2011
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3233432/
https://www.ncbi.nlm.nih.gov/pubmed/22174626
http://dx.doi.org/10.3390/ijms12117708

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3233432/
https://www.ncbi.nlm.nih.gov/pubmed/22174626
http://dx.doi.org/10.3390/ijms12117708

Ejemplares similares