Consumption of Milk-Protein Combined with Green Tea Modulates Diet-Induced Thermogenesis

Green tea and protein separately are able to increase diet-induced thermogenesis. Although their effects on long-term weight-maintenance were present separately, they were not additive. Therefore, the effect of milk-protein (MP) in combination with green tea on diet-induced thermogenesis (DIT) was e...

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Detalles Bibliográficos
Autores principales: Hursel, Rick, Westerterp-Plantenga, Margriet S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2011
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3257698/
https://www.ncbi.nlm.nih.gov/pubmed/22254119
http://dx.doi.org/10.3390/nu3080725

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3257698/
https://www.ncbi.nlm.nih.gov/pubmed/22254119
http://dx.doi.org/10.3390/nu3080725

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