Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part II: qualitative studies

BACKGROUND: Large proportions of children do not fulfil the World Health Organization recommendation of eating at least 400 grams of fruit and vegetables (FV) per day. To promote an increased FV intake among children it is important to identify factors which influence their consumption. Both qualita...

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Detalles Bibliográficos
Autores principales: Krølner, Rikke, Rasmussen, Mette, Brug, Johannes, Klepp, Knut-Inge, Wind, Marianne, Due, Pernille
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3260149/
https://www.ncbi.nlm.nih.gov/pubmed/21999291
http://dx.doi.org/10.1186/1479-5868-8-112

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3260149/
https://www.ncbi.nlm.nih.gov/pubmed/21999291
http://dx.doi.org/10.1186/1479-5868-8-112

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