Food Insecurity and Glycemic Control Among Low-Income Patients With Type 2 Diabetes

OBJECTIVE: To determine whether food insecurity—the inability to reliably afford safe and nutritious food—is associated with poor glycemic control and whether this association is mediated by difficulty following a healthy diet, diabetes self-efficacy, or emotional distress related to diabetes. RESEA...

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Detalles Bibliográficos
Autores principales: Seligman, Hilary K., Jacobs, Elizabeth A., López, Andrea, Tschann, Jeanne, Fernandez, Alicia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Diabetes Association 2012
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3263865/
https://www.ncbi.nlm.nih.gov/pubmed/22210570
http://dx.doi.org/10.2337/dc11-1627

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3263865/
https://www.ncbi.nlm.nih.gov/pubmed/22210570
http://dx.doi.org/10.2337/dc11-1627

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