An Updated Nomenclature for Keratin-Associated Proteins (KAPs)

Most protein in hair and wool is of two broad types: keratin intermediate filament-forming proteins (commonly known as keratins) and keratin-associated proteins (KAPs). Keratin nomenclature was reviewed in 2006, but the KAP nomenclature has not been revised since 1993. Recently there has been an inc...

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Detalles Bibliográficos
Autores principales: Gong, Hua, Zhou, Huitong, McKenzie, Grant W., Yu, Zhidong, Clerens, Stefan, Dyer, Jolon M., Plowman, Jeffrey E., Wright, Mathew W., Arora, Reena, Bawden, C. Simon, Chen, Yulin, Li, Jinquan, Hickford, Jonathan G. H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Ivyspring International Publisher 2012
Materias:
Mini-Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3269608/
https://www.ncbi.nlm.nih.gov/pubmed/22298953
http://dx.doi.org/10.7150/ijbs.3278

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3269608/
https://www.ncbi.nlm.nih.gov/pubmed/22298953
http://dx.doi.org/10.7150/ijbs.3278

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