Hepatitis E virus in Norway rats (Rattus norvegicus) captured around a pig farm

BACKGROUND: Hepatitis E virus (HEV) transmitted via the oral route through the consumption of contaminated water or uncooked or undercooked contaminated meat has been implicated in major outbreaks. Rats may play a critical role in HEV outbreaks, considering their negative effects on environmental hy...

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Detalles Bibliográficos
Autores principales: Kanai, Yuta, Miyasaka, Satoshi, Uyama, Sachiko, Kawami, Sachiyo, Kato-Mori, Yuko, Tsujikawa, Muneo, Yunoki, Mikihiro, Nishiyama, Shoko, Ikuta, Kazuyoshi, Hagiwara, Katsuro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Short Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3284388/
https://www.ncbi.nlm.nih.gov/pubmed/22217009
http://dx.doi.org/10.1186/1756-0500-5-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3284388/
https://www.ncbi.nlm.nih.gov/pubmed/22217009
http://dx.doi.org/10.1186/1756-0500-5-4

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