Protective Effects of Garlic Oil on Hepatocarcinoma Induced by N-Nitrosodiethylamine in Rats

To investigate the protective effects and the possible mechanisms of garlic oil (GO) against N-nitrosodiethylamine (NDEA)-induced hepatocarcinoma in rats, Wistar rats were gavaged with GO (20 or 40 mg/kg) for 1 week, and then were gavaged with GO and NDEA (10 mg/kg) for the next 20 weeks. The change...

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Detalles Bibliográficos
Autores principales: Zhang, Cui-Li, Zeng, Tao, Zhao, Xiu-Lan, Yu, Li-Hua, Zhu, Zhen-Ping, Xie, Ke-Qin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Ivyspring International Publisher 2012
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3291853/
https://www.ncbi.nlm.nih.gov/pubmed/22393308
http://dx.doi.org/10.7150/ijbs.3796

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3291853/
https://www.ncbi.nlm.nih.gov/pubmed/22393308
http://dx.doi.org/10.7150/ijbs.3796

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