Cryptosporidiosis Associated with Ozonated Apple Cider

We linked an outbreak of cryptosporidiosis to ozonated apple cider by using molecular and epidemiologic methods. Because ozonation was insufficient in preventing this outbreak, its use in rendering apple cider safe for drinking is questioned.

Detalles Bibliográficos
Autores principales: Blackburn, Brian G., Mazurek, Jacek M., Hlavsa, Michele, Park, Jean, Tillapaw, Matt, Parrish, MaryKay, Salehi, Ellen, Franks, William, Koch, Elizabeth, Smith, Forrest, Xiao, Lihua, Arrowood, Michael, Hill, Vince, da Silva, Alex, Johnston, Stephanie, Jones, Jeffrey L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2006
Materias:
Dispatch
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3294690/
https://www.ncbi.nlm.nih.gov/pubmed/16704822
http://dx.doi.org/10.3201/eid1204.050796

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3294690/
https://www.ncbi.nlm.nih.gov/pubmed/16704822
http://dx.doi.org/10.3201/eid1204.050796

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