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Effect of retrograded rice on weight control, gut function, and lipid concentrations in rats

The effects of retrograded rice on body weight gain, gut functions, and hypolipidemic actions in rats were examined. When the retrograded rice was produced by repetitive heating and cooling cycles, it contained significantly higher amounts of resistant starch (13.9 ± 0.98%) than is found in common r...

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Detalles Bibliográficos
Autores principales: Ha, Ae Wha, Han, Gwi Jung, Kim, Woo Kyoung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3296917/
https://www.ncbi.nlm.nih.gov/pubmed/22413036
http://dx.doi.org/10.4162/nrp.2012.6.1.16