Effects of Kimchi Extract and Temperature on Embryostasis of Ascaris suum Eggs

To determine the effects of kimchi extracts at different temperatures on larval development, Ascaris suum eggs were mixed with soluble part of 7 different brands of commercially available kimchi and preserved at either 5℃ or 25℃ for up to 60 days. A. suum eggs incubated at 25℃ showed marked differen...

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Detalles Bibliográficos
Autores principales: Kim, Jin-Sung, Oh, Dae-Sung, Ahn, Kyu-Sung, Shin, Sung-Shik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society for Parasitology 2012
Materias:
Brief Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3309058/
https://www.ncbi.nlm.nih.gov/pubmed/22451740
http://dx.doi.org/10.3347/kjp.2012.50.1.83

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3309058/
https://www.ncbi.nlm.nih.gov/pubmed/22451740
http://dx.doi.org/10.3347/kjp.2012.50.1.83

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