Comparison of Muscle Transcriptome between Pigs with Divergent Meat Quality Phenotypes Identifies Genes Related to Muscle Metabolism and Structure

BACKGROUND: Meat quality depends on physiological processes taking place in muscle tissue, which could involve a large pattern of genes associated with both muscle structural and metabolic features. Understanding the biological phenomena underlying muscle phenotype at slaughter is necessary to uncov...

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Detalles Bibliográficos
Autores principales: Damon, Marie, Wyszynska-Koko, Joanna, Vincent, Annie, Hérault, Frédéric, Lebret, Bénédicte
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3312351/
https://www.ncbi.nlm.nih.gov/pubmed/22470472
http://dx.doi.org/10.1371/journal.pone.0033763

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3312351/
https://www.ncbi.nlm.nih.gov/pubmed/22470472
http://dx.doi.org/10.1371/journal.pone.0033763

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