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Trans-, cis-, and dihydro-resveratrol: a comparative study
BACKGROUND: Recent studies showed that moderate consumption of red or white wines increased the chances of breast cancer, while similar consumption of red wines, rich in trans-resveratrol (trans-R), decreased the rate of prostate cancer. This prompted us to explore the role of various forms of R in...
Autores principales: | Anisimova, Natalia YU, Kiselevsky, Mikhail V, Sosnov, Andrey V, Sadovnikov, Sergey V, Stankov, Ivan N, Gakh, Andrei A |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2011
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3313904/ https://www.ncbi.nlm.nih.gov/pubmed/22185600 http://dx.doi.org/10.1186/1752-153X-5-88 |
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