Vitamin food fortification today

Historically, food fortification has served as a tool to address population-wide nutrient deficiencies such as rickets by vitamin D fortified milk. This article discusses the different policy strategies to be used today. Mandatory or voluntary fortification and fortified foods, which the consumer ne...

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Detalles Bibliográficos
Autores principales: de Lourdes Samaniego-Vaesken, Maria, Alonso-Aperte, Elena, Varela-Moreiras, Gregorio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Co-Action Publishing 2012
Materias:
Vitamin Supplement
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3319130/
https://www.ncbi.nlm.nih.gov/pubmed/22481896
http://dx.doi.org/10.3402/fnr.v56i0.5459

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3319130/
https://www.ncbi.nlm.nih.gov/pubmed/22481896
http://dx.doi.org/10.3402/fnr.v56i0.5459

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