The Complexity of Hydration of Phloroglucinol: A Comprehensive Structural and Thermodynamic Characterization

[Image: see text] Hydrate formation is of great importance as the inclusion of water molecules affects many solid state properties and hence determines the required chemical processing, handling, and storage. Phloroglucinol is industrially important, and the observed differences in the morphology an...

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Detalles Bibliográficos
Autores principales: Braun, Doris E., Tocher, Derek A., Price, Sarah L., Griesser, Ulrich J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2012
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3320094/
https://www.ncbi.nlm.nih.gov/pubmed/22390190
http://dx.doi.org/10.1021/jp211948q

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3320094/
https://www.ncbi.nlm.nih.gov/pubmed/22390190
http://dx.doi.org/10.1021/jp211948q

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