Effects of high temperature after anthesis on starch granules in grains of wheat (Triticum aestivum L.)

The effect of high temperatures (above 25°C) on starch concentration and the morphology of starch granules in the grains of wheat (Triticum aestivum L.) were studied. Wheat plants of cultivars Yangmai 9 (weak-gluten) and Yangmai 12 (medium-gluten) were treated with high temperatures for 3 days at di...

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Detalles Bibliográficos
Autores principales: LIU, P., GUO, W., JIANG, Z., PU, H., FENG, C., ZHU, X., PENG, Y., KUANG, A., LITTLE, C. R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2011
Materias:
Climate Change and Agriculture
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3320814/
https://www.ncbi.nlm.nih.gov/pubmed/22505772
http://dx.doi.org/10.1017/S0021859610001024

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3320814/
https://www.ncbi.nlm.nih.gov/pubmed/22505772
http://dx.doi.org/10.1017/S0021859610001024

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