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Vitamin composition of ethnic foods commonly consumed in Europe.
BACKGROUND: Vitamin analyses are particularly important for estimating dietary intakes, determining nutritional status and regulating food labelling. Due to the increased popularity of ethnic foods, the vitamin composition of these foods is required to ensure that national food databases are up-to-d...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Co-Action Publishing
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3321247/ https://www.ncbi.nlm.nih.gov/pubmed/22489214 http://dx.doi.org/10.3402/fnr.v56i0.5639 |