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Extraction and physico-Chemical studies of Diastase-Like Enzyme from piper betel petioles: Part II

Crude enzyme extract obtained from the petioles of the plant piper betel- Bengal variety as been evaluated for various physico-chemical studs such as estimation of protein content, thin layer chromatography, optical activity and tests for the presence of thiol groups, disulphide and peptide linkages...

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Detalles Bibliográficos
Autores principales: Sarma, G. V. S. Rama, Dutta, Sadhan Kumar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 1998
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3331122/
https://www.ncbi.nlm.nih.gov/pubmed/22556852