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Antimicrobial Potency of the Leaf – Stalk Extract of Curcuma longa (LINN)
The methanolic extract of the leaf-stalk of curcuma longa LINN, was tested for its minimum Inhibitor concentration (MIC) against Gram positive-staphylococcus aureus, Bacillus pumilus, Bacillus subtilis, klebsiella pnemoniae, bacillus cereus, streptococcus pneumoniae, Lactobacillus arabinosus and gra...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Medknow Publications & Media Pvt Ltd
2000
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3336426/ https://www.ncbi.nlm.nih.gov/pubmed/22557005 |
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author | Mazumder, R. Mendiratta, T. Mondal, S.C. Mazumder, A. |
author_facet | Mazumder, R. Mendiratta, T. Mondal, S.C. Mazumder, A. |
author_sort | Mazumder, R. |
collection | PubMed |
description | The methanolic extract of the leaf-stalk of curcuma longa LINN, was tested for its minimum Inhibitor concentration (MIC) against Gram positive-staphylococcus aureus, Bacillus pumilus, Bacillus subtilis, klebsiella pnemoniae, bacillus cereus, streptococcus pneumoniae, Lactobacillus arabinosus and gram negative E.coli, shigella dysenteriae, shigella sonnei, shigella boydii, salmonella typhimurium, proteus mirabilis, and Vibrio cholerae strains, further, the ones of inhibition produced by the crude extract against four selected bacterial strains were measured and compared with those produced by the standard antibiotic ciprofloxacin against the same bacterial strains. |
format | Online Article Text |
id | pubmed-3336426 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2000 |
publisher | Medknow Publications & Media Pvt Ltd |
record_format | MEDLINE/PubMed |
spelling | pubmed-33364262012-04-27 Antimicrobial Potency of the Leaf – Stalk Extract of Curcuma longa (LINN) Mazumder, R. Mendiratta, T. Mondal, S.C. Mazumder, A. Anc Sci Life Original Article The methanolic extract of the leaf-stalk of curcuma longa LINN, was tested for its minimum Inhibitor concentration (MIC) against Gram positive-staphylococcus aureus, Bacillus pumilus, Bacillus subtilis, klebsiella pnemoniae, bacillus cereus, streptococcus pneumoniae, Lactobacillus arabinosus and gram negative E.coli, shigella dysenteriae, shigella sonnei, shigella boydii, salmonella typhimurium, proteus mirabilis, and Vibrio cholerae strains, further, the ones of inhibition produced by the crude extract against four selected bacterial strains were measured and compared with those produced by the standard antibiotic ciprofloxacin against the same bacterial strains. Medknow Publications & Media Pvt Ltd 2000 /pmc/articles/PMC3336426/ /pubmed/22557005 Text en Copyright: © Ancient Science of Life http://creativecommons.org/licenses/by-nc-sa/3.0 This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Original Article Mazumder, R. Mendiratta, T. Mondal, S.C. Mazumder, A. Antimicrobial Potency of the Leaf – Stalk Extract of Curcuma longa (LINN) |
title | Antimicrobial Potency of the Leaf – Stalk Extract of Curcuma longa (LINN) |
title_full | Antimicrobial Potency of the Leaf – Stalk Extract of Curcuma longa (LINN) |
title_fullStr | Antimicrobial Potency of the Leaf – Stalk Extract of Curcuma longa (LINN) |
title_full_unstemmed | Antimicrobial Potency of the Leaf – Stalk Extract of Curcuma longa (LINN) |
title_short | Antimicrobial Potency of the Leaf – Stalk Extract of Curcuma longa (LINN) |
title_sort | antimicrobial potency of the leaf – stalk extract of curcuma longa (linn) |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3336426/ https://www.ncbi.nlm.nih.gov/pubmed/22557005 |
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