Fish, Fish-Derived n-3 Fatty Acids, and Risk of Incident Atrial Fibrillation in the Atherosclerosis Risk in Communities (ARIC) Study

BACKGROUND: Results of observational and experimental studies investigating the association between intake of long-chain n-3 polyunsaturated fatty acids (PUFAs) and risk of atrial fibrillation (AF) have been inconsistent. METHODS: We studied the association of fish and the fish-derived n-3 PUFAs eic...

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Detalles Bibliográficos
Autores principales: Gronroos, Noelle N., Chamberlain, Alanna M., Folsom, Aaron R., Soliman, Elsayed Z., Agarwal, Sunil K., Nettleton, Jennifer A., Alonso, Alvaro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3343018/
https://www.ncbi.nlm.nih.gov/pubmed/22570739
http://dx.doi.org/10.1371/journal.pone.0036686

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3343018/
https://www.ncbi.nlm.nih.gov/pubmed/22570739
http://dx.doi.org/10.1371/journal.pone.0036686

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