Transcriptome sequencing of field pea and faba bean for discovery and validation of SSR genetic markers

BACKGROUND: Field pea (Pisum sativum L.) and faba bean (Vicia faba L.) are cool-season grain legume species that provide rich sources of food for humans and fodder for livestock. To date, both species have been relative 'genomic orphans' due to limited availability of genetic and genomic i...

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Detalles Bibliográficos
Autores principales: Kaur, Sukhjiwan, Pembleton, Luke W, Cogan, Noel OI, Savin, Keith W, Leonforte, Tony, Paull, Jeffrey, Materne, Michael, Forster, John W
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3352077/
https://www.ncbi.nlm.nih.gov/pubmed/22433453
http://dx.doi.org/10.1186/1471-2164-13-104

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3352077/
https://www.ncbi.nlm.nih.gov/pubmed/22433453
http://dx.doi.org/10.1186/1471-2164-13-104

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